This easy vegan banana cream pie brings the nostalgia of a classic dessert with far less fuss. A buttery graham cracker crust is layered with dark chocolate and fresh bananas, filled with a silky vanilla coconut custard, and finished with whipped coconut or regular cream and chocolate shavings. Table of Contents Why You’ll Love This … Read more

As a Southern baker, I’ve made buttermilk biscuits since childhood. The secret to light, flaky, buttery biscuits is how you mix and layer the dough. With just 6 ingredients and simple technique, you can make classic southern fluffy buttermilk biscuits in about an hour. Key Ingredients & Notes All-Purpose Flour: Use standard all-purpose flour (about … Read more

Quick Sugar Free Keto Eggnog An easy, creamy sugar-free eggnog that’s perfect for a keto-friendly holiday treat. Ready in minutes and simple to make. Course: Drinks Prep Time: 5 minutes minutes Cook Time: 8 minutes minutes Servings: 2 servings Ingredients 1/4 cup granulated Swerve or granulated sweetener of choice 1/4 tsp salt 3 large room … Read more

These cranberry lemon bars are a bright, refreshing dessert that’s perfect for gatherings or treating yourself. A buttery shortbread crust is topped with a jammy cranberry layer and finished with a smooth, tangy lemon custard. A light dusting of powdered sugar makes them look as festive as they taste. Save this recipe by clicking the … Read more

Southwest Chicken is a flavorful, one-pan meal that’s sure to please the whole family. Bright spices, chunky salsa, tender chicken and rice combine for a colorful, comforting dinner that’s simple to make and easy to clean up. Ready for your new favorite dinner?! I’ve been loving one-pan meals lately — from a sweet potato breakfast … Read more

Each holiday season I gift my personal chef clients a batch of Salted Caramel Popcorn. Family members would hide the sweet-and-salty treat from one another to keep it all for themselves—it’s that addictive. “This was great! Easy to follow directions and tastes delicious! Co-workers went wild over it!” ~ Michele Reader review Occasionally I bake … Read more

How To Instantly Love Yourself More In 3 Simple Steps 1) Walk into your bathroom. 2) Bend down and pick up your scale. 3) Proceed to the nearest trash bin, and chuck it in. I’m not joking. Throwing my bathroom scale away was one of the best decisions I’ve ever made for my health and … Read more

This mac and cheese replaces a traditional butter-and-flour roux with pureed roasted butternut squash for a velvety, slightly earthy sauce. The squash creates a rich, smooth texture while keeping the sauce thick without added fat from butter. It still tastes indulgent—especially once cheese is folded in—so feel free to adjust the amount of cheese to … Read more

This braised chuck roast melts in your mouth. Slow-braised in a single dutch oven with red wine, beef stock, fresh herbs, vegetables and potatoes, it’s an ideal winter comfort meal or an impressive dish for holidays and special occasions. This post may contain affiliate links which means I may receive commissions if you choose to … Read more

Baby spinach is a nutrient-dense green that works beautifully in salads. One cup of baby spinach contains only about 7 calories and roughly 1 gram of carbohydrate, while providing a significant portion of your daily vitamin A and a good amount of fiber. It’s an excellent base for light, flavorful salads. One classic way to … Read more