Week 182: Weekly Meal Plan with Recipes & Grocery List

Each Weekly Menu Plan gathers delicious dinner recipes, sides and a few desserts to inspire your meals and make your week run a little smoother—one recipe at a time.

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How is it Friday already?

July feels like it’s flying by. Summer seems to pass too fast—my son returns from his mission in four weeks. It feels like only yesterday we dropped him off at the airport. I wish time would slow down.

This week’s menu highlights several favorites. The Greek chicken souvlaki with lemon rice and buttery garlic pita bread is a longtime family hit—possibly one of my boys’ favorite dinners. I’m also excited to make the ground turkey lettuce wraps again since it’s been a while. For a perfect summer dessert, the Chocolate Chip Strawberry Shortcake is delightful and always a crowd-pleaser.

Have a wonderful weekend. I love to hear from you about anything you make—if you’re on Instagram, tag me (@jodi_lud_5boysbaker) so I can see your creations.

XOXO

SUNDAY

Greek Chicken Souvlaki & Lemon Rice & Buttery Garlic Pita Bread

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MONDAY

BLT Pasta

Bowl of BLT Pasta

TUESDAY

Instant Pot Pork Carnitas

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WEDNESDAY

Ground Turkey Lettuce Wraps

Up-close shot of a ground turkey lettuce wrap

THURSDAY

Mexican Breakfast Casserole

A slice of Mexican breakfast casserole on a white plate

FRIDAY

Chicken & Broccoli Skillet Casserole

SATURDAY

DATE NIGHT – KITCHEN CLOSED

DESSERTS

Raspberry Chocolate Parfaits

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Chocolate Chip Strawberry Shortcake

Plate of chocolate chip strawberry shortcake